Description
Junmai Daiginjo, which has been polished to 55 % of Shiga Prefecture to 55 % and prepared in a wooden tub. The biggest advantage of a wooden tub is the warmth of the wood. The effects of the outside air are less than the enamel tank, and the fermentation temperature is gentle, so it has a gentle taste. It features a good taste with a fire -filled liquor with an adjusted alcohol content.
Specifications
CategoryJunmai Daiginjo
RegionShiga · Shiga Junmai Daiginjo →
BreweryUehara Shuzo Co.,Ltd
RiceTamasakae
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Uehara Shuzo Co.,Ltd
Shiga
It is a brewery whose full amount is squeezed with full -fledged mountain abandoned preparation and wooden tank balance that does not add traditional yeast.
Est.1862
BrandFurousen
Address1524 Ota Shineda Takashima Shiga
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