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Junmai Ginjo

Yamagatamasamune Junmai Ginjo Akaiwaomachi

by Mitobe Sake Brewery Co., Ltd.  ·  Yamagata
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Description

Yamagata Masamune Junmai Ginjo Akaiwaomachi is brewed by Mitobe Sake Brewery in Tendo, Yamagata, using the coveted Akaiwao machi rice variety. Since 1898, Mitobe has grown half its own sake rice and draws on mineral-rich water from the Ou Mountain range, producing sake with the sharp, clean finish that earns the brand its Masamune sword reputation.

Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryMitobe Sake Brewery Co., Ltd.
BrandYamagatamasamune
RiceOmachi
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Mitobe Sake Brewery Co., Ltd.

Yamagata
Junmaizo is a consistently sticking to handmade from rice making to sake brewing. It features a rich and sharp sake quality.
Est.1898
BrandYamagatamasamune
Address7 No. 7 Otsu Oaza Tendo Yamagata
WebFacebook

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