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Warakugoson Chokarashu

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Warakugoson Chokarashu - Honjozo sake from Ikeura Shuzo Co.,Ltd, Niigata
Description

Warakugoson Chokarashu is an ultra-dry (cho-karakuchi) sake from the Warakugoson brand based in Wakayama, a region with a long brewing history benefiting from the soft, pure waters of the Kii Peninsula. The name Warakugoson expresses harmony, enjoyment, and mutual respect, while the chokarashu designation indicates a very high sake meter value, delivering a sharp, dry, clean finish with minimal residual sweetness. This style is traditionally appreciated alongside savory cuisine, where its dryness provides contrast and refreshment.

Specifications
CategoryHonjozo
RegionNiigata
RiceGohyakumangoku
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

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Ikeura Shuzo Co.,Ltd

Nigata
We continue to make such sake brewing that uses well water that springs in the company, using local rice to make local people happy. We are brewing a "slightly dry" type of sake, and aims for sake that does not get tired of drinking.
Est.1830
BrandWarakugoson
Address1538 Ryotaka Nagaoka Niigata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Sukiyaki
Japanese
Shabu-shabu
Japanese