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Uroko YamahaiJunmai Ginjo Yamadanishiki

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Uroko YamahaiJunmai Ginjo Yamadanishiki - Junmai Ginjo sake from Shimazaki Shuzo Co.,Ltd, Tochigi
Description

Uroko Yamahai Junmai Ginjo Yamadanishiki from Shimazaki Shuzo at 60% offers a bright entry, rich umami, and a plush evolving finish from cave maturation.

Specifications
CategoryJunmai Ginjo
RegionTochigi
BrandUroko
RiceYamada Nishiki
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Shimazaki Shuzo Co.,Ltd

Tochigi
We use the underground water of the clear stream Naka River that springs out of Nasudake and make sake that can be used every day to make good sake in a natural environment blessed with high quality raw rice. In addition, we continue to secure a cave as a storage room and try to create a new taste of sake.
Est.1849
BrandAzumarikishi
Address1-11-18 Chuo Nasukarasuyama Tochigi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese