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Tsuya Otome Tokubetsu Junmaishu

by Kikubijin Shuzo Co.,Ltd ย ยทย  Fukuoka
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Tsuya Otome Tokubetsu Junmaishu - Tokubetsu Junmai sake from Kikubijin Shuzo Co.,Ltd, Fukuoka
Description

Made with white rice that has been polished to 60% from the "Tsuyaotome" rice produced in Fukuoka Miyama. This was realized through joint development between JA Minami Chikugo and Kikubijin Sake Brewery. ``Tsuyaotome'', as the name suggests, is a specially cultivated rice that has a glossy luster and is certified by Fukuoka Eco Agricultural Products. The result is pure rice sake with the flavor and richness of rice. Please enjoy our special pure rice sake brewed with rice, water, and techniques from Fukuoka Miyama.

Specifications
RegionFukuoka
RiceTsuya Otome
SMV+2
Acidity2.2
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

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Kikubijin Shuzo Co.,Ltd

Fukuoka
Since its founding in the middle of the Edo period, he has been making sake brewing under the blessings of the Chikugo Plain. willow The poet in the river, the bride of the sister of Hakushu Kitahara. Sake that Hakushu loved Famous as. Kiku Bijin's letters are also ink book of Hakuku.
BrandKikubijin
Address183 Kamisho Seitakamachi Miyama Fukuoka
๐Ÿ“– Sake Guides

Pairings

Food type guide

Derived from this sakeโ€™s published spec (SMV and acidity).
๐Ÿฅ‡
Butter Corn
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
๐Ÿฅˆ
Cream Stew
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
๐Ÿฅ‰
Clam Chowder
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
4
Fish & Chips
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
5
Caprese
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
6
Margherita Pizza
Fusion
โ˜…โ˜…โ˜…โ˜…โ˜…
Versatile profile adapts to diverse flavors
7
Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
8
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine