Hitachi Nishiki, Ibaraki Prefecture's own brewing rice, is used in this fire-pasteurized junmai from Nomura Jozo. The Tsumugibijin Pure Ibaraki label highlights the commitment to single-origin Ibaraki ingredients in a clean, bright expression.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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