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Tsumugibijin Junmai Ginjo

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Description

Tsumugibijin Junmai Ginjo by Nomura Jozo crafts Yamada Nishiki at 50% into a sake with lustrous aroma, silky mouthfeel, and refined sweetness, acidity, and depth.

Specifications
CategoryJunmai Ginjo
RegionIbaraki
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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¥2,527
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Nomura Jozo Co.,Ltd

Nomura Jozo Co.,Ltd

Ibaraki
Sake brewing is located on the back of the Kanto River in the east, the Kinugawa River, and two rivers to the west of the Kinu River in the east, Kinu River. The sake brewed with a great deal is a delicious and delicious liquor that is as soft as silk.
Est.1897
BrandTsumugibijin
Address2052 Motooshita Joso Ibaraki
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese