Description
Wakamizu, an Aichi-developed sake rice variety prized for deep umami, is milled to 60% for this tokubetsu junmai from Yamada Shuzo in Kanie-cho. The brewery describes the Saiai line as yielding a slightly dry, richly flavored food sake with soft mouthfeel and clean rice character, brewed with Kiso River groundwater.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
1
Shops
1
Offers
￥14,000
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yamada Shuzo Co.,Ltd
Aichi
It was introduced as a brewery that brewed only a specific name alcohol in the motto, and the motto, passion and commitment, and the motto that inherited the real sake of sake.
Est.1871
BrandSaiai
Address1245 Sumi Kanie Kaifu Aichi
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese