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Description
Tokubetsu Junmai Harada Seitonoshizuku Muroka Nama Genshu is crafted by Hatsumomiji in Yamaguchi using locally grown Saito no Shizuku rice, a premium variety developed in Yamaguchi Prefecture. Bottled straight from the press without filtration or heat treatment, it expresses a rich, earthy umami balanced with clean acidity and a brisk finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Hatsumomiji
Yamaguchi
It is a small small sake brewery in Shunan City. We are seasons breweries, and we use alcohol all year round. In addition, we are carefully brewing by hand with a very small amount of preparation.
Est.1819
BrandHarada
Address1-40 Iijima Shunan Yamaguchi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine