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Description
Toko Namachozoshu is a nama-chozo style sake, meaning it is stored unpasteurized and only pasteurized once before bottling. This single-pasteurization method preserves more of the fresh, lively qualities of the original ferment. From Yamagata's Kojima Sohonten, it offers a livelier texture than fully pasteurized counterparts.
Specifications
CategoryOther
RegionYamagata
BreweryKojima Sohonten Co., Ltd.
BrandToko
RiceRice from Yamagata
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Kojima Sohonten Co., Ltd.
Yamagata
At the time of the founding in Yonezawa in Keicho 2nd, Kenshin Uesugi was a liquor store for Kenshin Uesugi and continues to the present. We are aiming for sake brewing that you will want to keep near you at an important life.
Est.1597
BrandToko
Address2-2-3 Honmachi Yonezawa Yamagata
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