Description
This Junmai Ginjo genshu from Kojima Sohonten is bottled without water dilution, preserving the undiluted intensity of the fermentation. The genshu format delivers a richer mouthfeel and a more pronounced flavor profile than diluted versions. It represents Yamagata ginjo craftsmanship in a concentrated, full-bodied format.
Specifications
CategoryJunmai Ginjo
RegionYamagata · Yamagata Junmai Ginjo →
BreweryKojima Sohonten Co., Ltd.
BrandToko
RiceRice from Yamagata
SMV-4
Acidity1.1
ABV16%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
21
Shops
26
Offers
￥1,700
Lowest (incl. tax)
RegionOffersFrom
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Kojima Sohonten Co., Ltd.
Yamagata
At the time of the founding in Yonezawa in Keicho 2nd, Kenshin Uesugi was a liquor store for Kenshin Uesugi and continues to the present. We are aiming for sake brewing that you will want to keep near you at an important life.
Est.1597
BrandToko
Address2-2-3 Honmachi Yonezawa Yamagata
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Pairings
Food Pairing
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Food type guide
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7
Yakitori (Tare)
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