Description
An umeshu (plum liqueur) brewed by Kojima Sohonten using their Toko ginjo sake as a base, infusing whole ume plums to extract their natural tartness and fragrance. Using a ginjo-grade sake as the base elevates the umeshu with additional aromatic complexity compared to standard shochu-based plum liqueurs. This expression reflects the brewery's approach of applying their sake craftsmanship to complementary products.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
3
Shops
5
Offers
￥1,694
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Kojima Sohonten Co., Ltd.
Yamagata
At the time of the founding in Yonezawa in Keicho 2nd, Kenshin Uesugi was a liquor store for Kenshin Uesugi and continues to the present. We are aiming for sake brewing that you will want to keep near you at an important life.
Est.1597
BrandToko
Address2-2-3 Honmachi Yonezawa Yamagata
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Food type guide
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