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Description
A junmai ginjo namagenshu from Tentaka Shuzo in Tochigi, made with locally sourced Tochigi rice polished to 55% and bottled undiluted and unpasteurized. The Yume Sasara designation within this episode-zero release has won the Kura Master Platinum Award and a gold medal at the International Wine Challenge.
Specifications
CategoryJunmai Ginjo
RegionTochigi
BreweryTentaka Shuzo Co.,Ltd
BrandTentaka
RiceRice from Tochigi
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Tentaka Shuzo Co.,Ltd
Tochigi
With the belief that good sake is a good raw material, we carefully select the most suitable rice varieties and production areas for Tenaka's sake brewing. Aiming for higher quality sake, in recent years, we have been working with a farmer who agree with Tenaka's thoughts, and has been working on brewing that is particular about rice building.
Est.1914
BrandTentaka
Address2166 Hirouhata Otawara Tochigi
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