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Description
Rice polished to 50% is fermented at this Mie Prefecture brewery along the Asamake River using the house approach of strong koji and active yeast to maximize rice-derived flavor and complexity. The daiginjo carries the Tenkei label, whose name means a blessed gift from heaven, reflecting the brewery's aspiration for its highest-grade sake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Hayakawa Shuzoubu Co.
Mie
At the foot of Suzuka Mountain Pig, Kawagoe -cho overlooking Ise Bay using the underwater water of the clear stream of the Asahi Akigawa, and since its founding, we have been sending many brands, mainly Tenichi.
Est.1873
BrandTenichi
Address829 Takamatsu Kawagoe Mie Mie
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