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Honjozo

Tenichi Yamahaihonjozo

by Hayakawa Shuzoubu Co.  ·  Mie
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Description

Rice polished to 70% is fermented using the traditional yamahai method in this Mie honjozo from Hayakawa Shuzoubu under the Tenichi label. Yamahai cultivation develops natural lactic acid for a full-bodied profile with firm, complex acidity.

Specifications
CategoryHonjozo
RegionMie
BreweryHayakawa Shuzoubu Co.
BrandTenichi
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Hayakawa Shuzoubu Co.

Mie
At the foot of Suzuka Mountain Pig, Kawagoe -cho overlooking Ise Bay using the underwater water of the clear stream of the Asahi Akigawa, and since its founding, we have been sending many brands, mainly Tenichi.
Est.1873
BrandTenichi
Address829 Takamatsu Kawagoe Mie Mie
Web

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