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Tenjin Komokaburi

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Description

Komokaburi is a traditional style of sake served in a small straw-covered bottle, produced by Yokozeki Shuzo in Saitama's Misato-machi. The format is characteristic of Kanto-region local sake culture, and this offering from the Tenjin label is produced in very small quantities by one of Saitama's most compact breweries.

Specifications
CategoryOther
RegionSaitama
BrandTenjin

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Yokozeki Shuzouten Co.,Ltd

Yokozeki Shuzouten Co.,Ltd

Saitama
Founded in Meiji 13, it is the smallest local sake brewery in Saitama Prefecture. The brand "Tenjin" was named from the Tenjin River flowing.
Est.1880
BrandTenjin
Address3214-1 Inomata Misato Kodama Saitama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese