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Description
Yamada Nishiki polished to 50% is pressed by tobingake (tobin drip), a gravity-based method that draws off the finest fraction of the pressing without pressure, at this Kameoka brewery that grows its own sake rice. With 18% ABV and a sake meter value of +4, it delivers a rich, concentrated umami alongside high-toned aromatics.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Tanzanshuzo Co.,Ltd
Kyoto
Located upstream of Kyoto and Arashiyama, it is a gem built with the water and rich soil, which is a gap.
Est.1882
BrandTanzan
Address7 Yokomachi Kameoka Kyoto
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