
It is a pure rice Daiginjo that uses all of Misato Nishiki, a good taste of Akita, which has a rich flavor of Miyama Nishiki and Yamada Nishiki. The sweetness and refreshing aroma from the rice that you feel faint are also recommended as a food sake.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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