Description
Marunaga Shuzoujou's Junmai Daiginjo uses Miyama Nishiki polished to 49%, balancing refined ginjo fragrance with a soft, clean mouthfeel and a smooth, dry finish.
Specifications
CategoryJunmai Daiginjo
RegionNagano
BreweryMarunagashuzoujou & Co.
BrandTakanami
RiceMiyama Nishiki
Polish Ratio49%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Marunagashuzoujou & Co.
Nagano
Brew alcohol with the whole family. We have been aiming for "making the sake you want to drink now", which is important to do what you can do because it is a small storehouse.
Sake is a living thing, so it seems to be in response to the nature of nature and the creator's thoughts, and I love it again, and every year I will continue to build it.
I'm glad if you can drink deliciously and want many people to drink.
I am grateful that this year as well in this place protected by Matsuo God and Harunoki in this place for nearly 150 years.
Est.1871
BrandTakanami
Address840 Hiraoka Takaide Shiojiri Nagano
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine