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Description
Yamada Nishiki polished to 39% forms this Takanami Daiginjogenshu from Marunagashuzoujou in Shiojiri, Nagano. Winner of the National New Sake Appraisal Gold Medal, this hand-crafted, full-strength daiginjo genshu is produced entirely by hand through every stage, delivering a vivid ginjo aroma, a clean, transparent palate, and a sharp, refined finish.
Specifications
CategoryDaiginjo
RegionNagano · Nagano Daiginjo →
BreweryMarunagashuzoujou & Co.
BrandTakanami
RiceYamada Nishiki
ABV17%
Polish Ratio39%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
From the brewery
キレの良い旨みの絶品酒Original text from the brewery, in Japanese.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Reviews
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Marunagashuzoujou & Co.
Nagano
Brew alcohol with the whole family. We have been aiming for "making the sake you want to drink now", which is important to do what you can do because it is a small storehouse.
Sake is a living thing, so it seems to be in response to the nature of nature and the creator's thoughts, and I love it again, and every year I will continue to build it.
I'm glad if you can drink deliciously and want many people to drink.
I am grateful that this year as well in this place protected by Matsuo God and Harunoki in this place for nearly 150 years.
Est.1871
BrandTakanami
Address840 Hiraoka Takaide Shiojiri Nagano
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