This junmai ginjo from Migita Honten highlights Sakanishiki rice, a Shimane specialty, with a fruity, floral aroma and clean, refreshing palate. Brewed with soft underground water at the oldest brewery in Shimane Prefecture, it showcases the region's rice in a refined, approachable style.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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