Soumi Daiginjo is a refined top-tier sake from Migita Honten, Shimane's oldest brewery dating to 1602, named after the founder's Buddhist posthumous name. Soft underground Masuda River water and premium rice combine to produce a luminous, fragrant sake with elegant complexity and a polished finish.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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