Description
Tokubetsu honjozo brewed using the kimoto method with Yamada Nishiki polished to 65%, from Sohomare Brewery in Tochigi. Since reviving kimoto brewing in 2001 as part of their Kimoto Renaissance, the brewery has developed a signature style that balances firm acidity with savory umami and a clean, dry finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
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Sohomare Sake Brewery Co.,Ltd.
Tochigi
Somo believes that "the goodness of the sake you usually drink is the face of the warehouse."
We, for sake -dori and beginners
I would be glad if I could tell you the splendor of sake.
Est.1872
BrandSouhomare
Address539 Kai Haga Tochigi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
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6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine