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Shitenno Junmai Ginjoshu Ikkoku

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Shitenno Junmai Ginjoshu Ikkoku - Junmai Ginjo sake from Kankyo Shuzo Co.,Ltd, Aichi
Description

It is a liquor that features the taste and richness of the original rice. Not only to match dark dishes You can enjoy it only with alcohol.

Specifications
CategoryJunmai Ginjo
RiceRice from Aichi
SMV+1
ABV15.5%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

From the brewery
愛知県産米夢吟香100%使用。精米歩合60%良質の原料と、伝統の技術によって生まれた、コクと喉ごしの爽やかさを特徴とした旨口のお酒です。

Original text from the brewery, in Japanese.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Kankyo Shuzo Co.,Ltd

Aichi
150 years in Kanie -cho, Aichi Prefecture, a fresh water town town. We also brew sake, shochu, and liqueurs, including Honmirin.
Est.1862
BrandShitennou
Address4-1 Castle of Kanie Kaifu Aichi
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine