Description
Hyogo's Yamada Nishiki is an elegant liquor with a rice -rice polishing rice ray of 50%rice -fermentation, low -temperature fermentation, fine, smooth, smooth tongue and fruity scent.
Specifications
CategoryDaiginjo
RegionAichi · Aichi Daiginjo →
BreweryKankyo Shuzo Co.,Ltd
RiceYamada Nishiki
SMV+4
ABV16.5%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.
From the brewery
きめ細やかで、なめらかな舌ざわりとフルーティーな香りがする上品なお酒Original text from the brewery, in Japanese.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Kankyo Shuzo Co.,Ltd
Aichi
150 years in Kanie -cho, Aichi Prefecture, a fresh water town town. We also brew sake, shochu, and liqueurs, including Honmirin.
Est.1862
BrandShitennou
Address4-1 Castle of Kanie Kaifu Aichi
More from this Brewery
Pairings
Food type guide
Derived from this sake’s published spec (SMV and acidity).🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine