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Shirayuki Junmai Genshu "Edo Genroku 1702"

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Description

Recreated from a historical 1702 recipe, this genshu junmai carries aromas of chestnut, cocoa, miso and sweet potato with hints of burnt sugar and bonito flakes. At 17.5 percent alcohol, it drinks rich and full bodied without turning cloying, showing layered flavors of butterscotch, honey, maple syrup and dark chocolate that build to an umami rich finish.

Specifications
CategoryJunmai
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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A$62.40
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Konishi Brewing

Hyogo
Konishi Sake Brewery, which has been popular with the catchphrase of "Yama is Fuji Sake is Shirayuki", was founded in Itami, the birthplace of Sake in 1550. Even now, 470 years after its founding, I want to be a support for customers to value the scenes and scenes with alcohol and have a richer and more fun time.
Est.1550
BrandShirayuki
Address2-13 Higashoioka Itami Hyogo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese