Pull to refresh

Shirayuki Daiginjo Namagenshu

🍶
Description

By aging the freshly squeezed Daiginjo, the flavor of the sake remains fresh and brought out the taste of alcohol. It is a mellow, fresh and powerful raw sake.

Specifications
CategoryDaiginjo
RegionHyogo
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Konishi Brewing

Hyogo
Konishi Sake Brewery, which has been popular with the catchphrase of "Yama is Fuji Sake is Shirayuki", was founded in Itami, the birthplace of Sake in 1550. Even now, 470 years after its founding, I want to be a support for customers to value the scenes and scenes with alcohol and have a richer and more fun time.
Est.1550
BrandShirayuki
Address2-13 Higashoioka Itami Hyogo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine