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Shirahada Hiire Nigorizake

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Description

Brewed at a Shiga brewery established in 1917 using Suzuka mountain spring water and local rice, this fire-pasteurized nigorizake was part of the Shirahada range. The brewery concluded sake production in June 2023, making this a legacy product from over a century of brewing in Higashiomi.

Specifications
CategoryOther
RegionShiga
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

The Omi Sake Brewery Co.,Ltd

Shiga
Located in the eastern part of Lake Biwa, we are making high -quality sake, which is suitable for the climate, water, and rice suitable for sake brewing. We are developing products that consider regional nature. By aging, the taste, mellowness, and the gentleness of the body will increase. Strong for aged sake.
Est.1917
BrandShigasakari
Address9-16 Yokaichi Yokaichi Higashiomi -shi Shiga

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