🍶
Description
Shinkai Tokubetsu Junmai Yamahai Jikomi 701 from Fujimoto Shuzo in Koka, Shiga, uses the yamahai method, a simplified version of the ancient kimoto approach that still relies on naturally occurring lactic acid bacteria without mechanical stirring. Brewed with soft well water from the Yamamura Shrine on the brewery grounds, the same miraculous water source that inspired the Shinkai (Opened by the Divine) brand name around 1766, it delivers the natural acidity and rich body characteristic of yamahai brewing.
Specifications
CategoryTokubetsu Junmai
RegionShiga
BreweryFujimoto Shuzo Co.,Ltd
BrandShinkai
RiceNipponbare
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Fujimoto Shuzo Co.,Ltd
Shiga
Omi's local sake "Shin Kai" has become the source of tomorrow's vitality, and we have been working hard on the white white structure day and night that as many people as possible can enjoy it.
Est.1763
BrandShinkai
Address696 Nakayama Mizuguchi Koga Shiga
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine