Yamada Nishiki polished to 35% produces this daiginjo from Urano Co. under the Kikuishi label in Toyota City, Aichi. Brewed with the Yahagi River's alluvial spring water, the premium polishing level produces a fragrant, refined sake.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
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