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Seishu Daiginjo Dokan

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Description

Yamada Nishiki polished to 40% underpins this flagship daiginjo from the Dokan line at Ota Shuzo's Shiga Fujiizura facility, guided by Noto toji Kajitsuka Hideo. Brewed with 100% Shiga-grown rice and well water, it delivers clean ginjo aromatics with a smooth, rice-forward umami and composed finish.

Specifications
CategoryDaiginjo
BrandDokan
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Ota Shuzo Co.,Ltd

Ota Shuzo Co.,Ltd

Mie
In Iga, which is related to Shinobi no Sato, "Hanzo", we are particular about local rice such as "Yamada Nishiki" and "God of God", and we are trying to handle all the open tanks and handmade manual work.
Est.1892
BrandHanzou
Address1365-1 Kaminosho Iga Mie
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese