Pull to refresh
Other

Sanshoraku Josen

🍶
Description

Sanshoraku Josen is a standard-grade sake from Sanshoraku Shuzo in Gokayama, Toyama, made with Gohyakumangoku rice. The brewery's characteristic full-bodied, dry approach reflects the rugged Gokayama mountain setting and a tradition of brewing for hearty table use.

Specifications
CategoryOther
RegionToyama
RiceGohyakumangoku
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Sanshouraku Shuzo Co.,Ltd

Toyama
I want you to laugh and drink alcohol. That is our thoughts. I want you to drink and drink and drink while enjoying the meals with your friend, family, and lover.
Est.1880
BrandSanshouraku
Address678 Kaminashi Nanto Toyama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine