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Sanran Hiyaoroshi

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Description

A hiyaoroshi autumn release from Tonoike Shuzo's Sanran brand in Mashiko, Tochigi, polished to 60%. Pressed in spring, stored through summer, and released single-pasteurized in autumn, it offers the rounded, mellowed character of gentle maturation alongside a fresh, clean finish.

Specifications
CategoryOther
RegionTochigi
BrandSanran
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Tonoikeshuzoten Co.,Ltd

Tochigi
Founded in 1938. In the land of Mashiko, which is famous for Mashiko ware, the soft water underwater of the Kinugawa river, which has the source of the Nikko Mountains, is made into water, using a raw rice that has been carefully selected to make sake brewing that makes full use of the tradition and technology. We are going. Manufactures the first brand "Shinzen" and the 2nd brand "Hope BO:".
Est.1937
BrandSanran
AddressTochigi Tochigi Mashiko Haga 333 Hanawa

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