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Description
Named for an early master brewer, Sakuramasamune's Junmai Daiginjo is polished to 50%. Light fruit aromas, clean umami, and a gracefully dry, elegant finish from historic Nada.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Sakuramasamune Co., Ltd.
Hyogo
Sosei 1625. We will continue to strive for sake brewing with the motto of the quality first, with the pride of Miyazui's discovery, Motoso, the pioneer of high -blame -white rice, and the pride of the association No. 1 yeast.
Est.1717
BrandSakuramasamune
Address5-10-1 Uozaki Minamicho Higashinada-ku Kobe Hyogo
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
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4
Shabu-shabu
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5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine