Onigoroshi Densetsu, meaning 'demon-slayer legend,' is a dry, table-grade sake from Miho Shurui in Gunma, produced using a recipe that the brewery describes as evoking old-fashioned craftsmanship. At 14% alcohol, it is brewed for a boldly dry, food-friendly character.
Price information is only available in Japan.
Mar 10, 2025, 10:20 AM
