🍶
Description
Ofu junmai daiginjo crafted from Yamada Nishiki polished to 50% at Sakurauzumaki Shuzo in Matsuyama, Ehime. Soft Takanawa Mountain spring water and Yamada Nishiki at this polish level yield a sake with gently sweet umami, subtle floral lift, and a smooth, even finish.
Specifications
CategoryJunmai Daiginjo
RegionEhime
BrewerySakurauzumaki Shuzo Co.,Ltd
BrandOfu
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Sakurauzumaki Shuzo Co.,Ltd
Ehime
We value the belief that sake is created by the blessings of heaven, earth, and people. Heaven is water, land is rice, and people are a brewer. As the words say, the prepared water uses groundwater, which is the underground water of the Mt. I do not forget to thank the given environment and work hard to make sake.
Est.1871
BrandSakurauzumaki
Address71 Hachi -Gakuko Matsuyama Ehime
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine