🍶
Description
Yamada Nishiki polished to 40% using埼玉C yeast and water from the Arakawa headwaters underlies this daiginjo from Yokota Shuzo in Gyoda, Saitama. Brewed from the same mash as the brewery's National New Sake Competition entry sake, it offers a pear-like aroma alongside rich, savory depth and a dry finish.
Specifications
CategoryDaiginjo
RegionSaitama · Saitama Daiginjo →
BreweryYokota Shuzo Co.,Ltd
BrandNihonbashi
RiceYamada Nishiki
ABV17%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!

Yokota Shuzo Co.,Ltd
Saitama
The brand "Nihonbashi" is derived from the fact that "don't forget the beginning" and made the land of your own training as a sake inscription.
Est.1805
BrandNihonbashi
Address2-29-3 Sakuramachi Gyoda Saitama
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Simmered Fish
Japanese
