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Nenohi Hiyaoroshi Junmai Ginjo Namazume

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Description

The raw sake that was squeezed in early spring was fired, aged carefully in the summer, and bottled. The taste of the autumn, such as the mild aroma and the taste of the sweetness, is compatible with the taste of autumn, such as salted grilling in pacific saury. Please enjoy it crisp and enjoy it. (Autumn -only product)

Specifications
CategoryJunmai Ginjo
BrandNenohi
ABV15%
Polish Ratio58%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Morita Co., Ltd

Aichi
Since its founding in 1665, it has been a traditional technique in the birthplace of Morita, Tokoname City, Aichi Prefecture, and has been delivered in the business spirit of "working with fruits and connecting fruits by business". To do.
Est.1665
BrandNenohimatsu
Address1-7-34 Sakae Naka -ku Nagoya -shi Aichi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese