Skip to main content
Pull to refresh

Nango Junmaishu

by Yazawa Shuzo Inc. ย ยทย  Fukushima
Rate this sake
๐Ÿถ
Description

Nango Junmaishu uses Miyama Nishiki at 60% polish โ€” rice-born sweetness and umami bloom briefly before fading into a refreshingly clean, dry finish from Fukushima.

Specifications
CategoryJunmai
RegionFukushima
BrandNango
RiceMiyama Nishiki
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth โ€” the everyday staple of Japan.

Learn more about Junmai

Where to Buy

1
Shops
1
Offers
๏ฟฅ1,500
Lowest (incl. tax)
Loading prices...

Reviews

Check-ins & reviewsย (0)

No reviews yet. Be the first to review!

Yazawa Shuzo Inc.

Fukushima
Founded in 1833, it is located in the upper part of the clear stream Kuji River, which is famous for Ayu, and is used as water. Rather than enjoying the sake of alcohol, we design the best compatibility with meals and synchronize with the taste of food. Specifically, by making the flavor of the original taste of rice, it is a dry, sharp sake quality. We are aiming for a food sake that makes you want to keep eating and drinking deliciously forever.
Est.1833
BrandNangou
AddressTotsuka Higashi -Shirakawa Fukushima Totsuka
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese