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Description
Mizutoriki Tokubetsu Junmaishu Miyamanishiki is brewed by Kakuboshi Co., Ltd in Miyagi Prefecture using Miyamanishiki rice, earning the tokubetsu junmai designation through either a special production method or enhanced polishing. Miyamanishiki is prized for producing sake with clean, refined flavors and moderate acidity, and this expression reflects the brewery's commitment to showcasing the character of quality sake rice without added alcohol.
Specifications
CategoryTokubetsu Junmai
RegionMiyagi
BreweryKakuboshi Co.,Ltd
BrandMizutoriki
RiceMiyama Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Kakuboshi Co.,Ltd
Miyagi
Sake that walks with the local area where people gather in a place where people gather
Est.1906
BrandKinmonryougoku
Address2-1-9 Uomachi Kesennuma Miyagi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine