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Mizunarakidaruchozo Junmaitaruzake Takaragawa

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Description

A fragrant pure rice sake that is stored in a wooden barrel manufactured in Japan using Mizunara from Horonobe, Hokkaido, a pure rice sake brewed in Hokkaido -produced sake -based rice and the underground water of Otaru Tenguyama. It features the taste of rice unique to Junmai sake and a smoky scent unique to wood barrels.

Specifications
CategoryJunmai
RiceRice from Hokkaido
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Tanaka Sake Brewing Co.,Ltd

Tanaka Sake Brewing Co.,Ltd

Hokkaido
Tanaka Sake Brewery was born in 1899 in the city with the Otaru Canal. He has been in business for over a hundreds of years, and has continued to protect the Otaru local sake "Takaragawa". The raw rice used boasts "100 % Hokkaido". At the Kamekouzo in the manufacturing area, we use the cool climate of Hokkaido to prepare sake all year round. Anyone can visit at any time, and you can also tasting the sake and beverages you have produced. The main store is a wooden building built in 1927. The stores restored in the early Showa era have precious wooden signs, etc., so you can enjoy the good old days of liquor stores. (Hokkaido Sake Brewery Association)
Est.1899
BrandTakaragawa
Address3-12-5 colors in Otaru Hokkaido
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese