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Miwatari Junmaikarakuci

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Miwatari Junmaikarakuci - Junmai sake from Toshimaya Co.,Ltd, Nagano
Description

Hito Gokochi, the Nagano-bred sake rice known for soft umami and clean finish, is polished to 65% for this dry junmai from Toshimaya's Miwatari line. Hito Gokochi provides a rice-forward richness with refreshing acidity.

Specifications
CategoryJunmai
SMV+4
Acidity1.2
ABV15%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

From the brewery
長野県産ひとごこちを100%使用し、丁寧に醸されたキレと旨みのあるお酒です.ただ単に辛口なのではなく、純米酒らしく米の旨味を十分に味わえ透明感のあるキレも同時にご堪能出来ます。

Original text from the brewery, in Japanese.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

4
Shops
4
Offers
¥1,705
Lowest (incl. tax)
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Toshimaya Co.,Ltd

Nagano
We have been making sake that has a good balanced scent and flavor for more than 100 years with a naturally blessed sake brewery. I love Shinshu, love sake, and brew it with the skills and heart of the craftsman who is familiar with the nature of the local area.
Est.1867
BrandMiwatari
Address3-9-1 Honmachi Okaya Nagano
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
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Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
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4
Chawanmushi
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★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine