
Description
Dry liquor with a flavor. The scent is a ginjo scent like a banana. It is a dry pure rice sake that is sharp after the taste spreads in the mouth, and then sharpens with a powerful and sharp acidity. The "rich and powerful acidity", which is a characteristic of the sake rice "Russia -style" that is only cultivated in Nara Prefecture, is beautifully expressed.
Specifications
CategoryTokubetsu Junmai
RegionNara
BreweryImanishi Shuzo
BrandMimurosugi
RiceTsuyubakaze
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
5
Shops
6
Offers
¥1,950
Lowest (incl. tax)
RegionOffersFrom
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Where to Drink
1 venueSpotted on these restaurants' public menus — selections change often, confirm with the venue.
San Francisco, CA · United States
Reviews
Check-ins & reviews (2)
koha
Jun 26, 2026, 7:41 PM
スッキリ美味しく飲みやすすぎる
Dry
Crisp
Refreshing
Sharp
Justin Link
Sep 22, 2025, 12:42 PM
Clean
Dry
Floral
Clean Finish
Mellow
Imanishi Shuzo
Nara
Founded in 1660 in Nara and Miwa, where the god of sake calms down.
Since ancient times, it has been worshiped as "god of sake" and "brewing ancestral god".
We are working hard on sake brewing under the knees of Japan's oldest shrine and Ogami Shrine.
The concept of sake brewing is "Drink a tricycle".
The prepared water uses the underground water of Miwayama, the shrine that springs out of the Kuraiuchi well.
I am proud and joyful that I can make sake in a unusual liquor sacred place in the world.
We will continue to brew sake that expresses three wheels.
Est.1660
BrandMimurosugi
AddressMiwa Sakurai Nara
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