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Description
The feature of Ogawa yeast is that it has low acids and is often fermented at low temperatures. Please use pure rice sake that has a calm, banana -like fragrance and umami as a standard evening drink.
Specifications
CategoryJunmai
RegionNagano
BreweryShinshu Meijo Co.,Ltd
BrandKikusakari
RiceRice from Nagano
ABV15%
Polish Ratio59%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Shinshu Meijo Co.,Ltd
Nagano
The tributary of the Chikuma River, the River of the Yoda River, was built in the current land, searching for high quality brewing water. Using traditional techniques and contemporary technologies, we make handmade and without compromise -based sake brewing.
Est.1834
BrandShuuhoukikusakari
Address2999-1 Nagase Ueda Nagano
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