
Description
The rich flavor unique to raw is the name supporting of the dishes, and the moderate acidity is warm.
Specifications
CategoryTokubetsu Junmai
RegionMiyagi
BreweryTanaka Shuzoten Co.,Ltd
BrandManatsuru
RiceKura no Hana
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Tanaka Shuzoten Co.,Ltd
Miyagi
Founded in the first year of Kansei (1789). Blessed with the rich underwater water of the Ou Mountains, it has been located in Kami -cho, Kami -gun, which is famous for the sake of Miyagi for a long time. Using high -quality rice and water, we have inherited traditional methods (mountain abandoned and raw sashimi) for over 200 years. Aiming for a handmade sake quality, such as koji making with a koji lid, steamed rice in Koshiki, is pursued by a company that is trusted by the region, a beloved company.
BrandManatsuru
Address88-1 Kami Kami Miyagi
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese
