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Description
Kouten Tokubetsu Junmaishu Kiipponumakuchi is a special designation pure rice sake from Kouten Shuzo in Nagano with a rich, full-bodied (numakuchi) texture. Tokubetsu junmai allows the brewery to specify a superior production method or rice polishing ratio, elevating this beyond a standard junmai. The kiippon (number one) branding highlights this as a flagship rich-style expression in the Kouten lineup.
Specifications
CategoryTokubetsu Junmai
RegionNagano
BreweryKouten Shuzo Co.,Ltd.
BrandKoten
RiceMiyama Nishiki
ABV15%
Polish Ratio59%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Kouten Shuzo Co.,Ltd.
Nagano
In 1945, it won the first <honorary prize> in Nagano Prefecture at the national sake goods ratings, and the voice price of Shinshu Sake was high, and Shinshu built a base that Shinshu was recognized nationwide as a famous brewery.
Est.1871
BrandKouten
Address2-2-17 Ginza Okaya Nagano
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Mixed Hot Pot
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Chawanmushi
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Yakitori (Tare)
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Simmered Fish
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Oden
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Dashimaki Tamago
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