Description
Known as "Gin Kirin". 100 % of organic JAS certified Aigamo Agricultural Law rice is 100 %. The ultimate food sake with exquisite taste and acid balance. You can feel the flavor of rice with plump and soft rice with recommended sake quality recommended for warming.
Specifications
CategoryJunmai
RegionGifu · Gifu Junmai →
BreweryChiyogiku Co.,Ltd
RiceNipponbare
ABV15.3%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Chiyogiku Co.,Ltd
Gifu
One of the characteristics of Chiyogiku's sake brewing is small and large. The small brewing is made by thoroughly handmade rice washing, sake mother, and koji. Now, we continue to make koji using the lid koji method, which is said to be troublesome. Daiginjo, Junmai Ginjo, Ginjo, and Junmai are made by hand. We would like to inherit the traditional Chiyogiku traditional sake brewing to the next generation.
Est.1738
BrandChiyogiku
Address2733 Takehana Hashima Gifu
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