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Koshinotsuru Ichijoh Junmai Ginjo

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Koshinotsuru Ichijoh Junmai Ginjo - Junmai Ginjo sake from Koshimeijo Co.,Ltd, Niigata
Description

Koshinotsuru Ichijoh Junmai Ginjo is brewed with Koshitanrei rice polished to 45%, a Niigata-origin variety prized for its large grain and suitability to high polishing. The sake reflects the collective effort behind the Ichijoh project, connecting the Tochio terraced rice paddies with a refined, balanced ginjo character.

Specifications
CategoryJunmai Ginjo
RegionNiigata
BrandIchijoh
RiceKoshitanrei
ABV16%
Polish Ratio45%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Koshimeijo Co.,Ltd

Nigata
We will propose sake that helps you "life that becomes rich with meals".
Est.1845
BrandYamashiroya
Address2-8 Tochio Omachi Nagaoka Niigata
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese