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Description
From Otaki Shuzo in Saitama, Kokonoezakura Junmai Ginjo uses Omachi rice at 55% polish, offering bold earthy character, bright acidity, dry depth, and a pleasantly firm finish.
Specifications
CategoryJunmai Ginjo
RegionSaitama · Saitama Junmai Ginjo →
BreweryOtaki Shuzo Co.,Ltd
BrandKokonoezakura
RiceOmachi
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Reviews
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Otaki Shuzo Co.,Ltd
Saitama
A gorgeous scent with a luster, a fine taste, a nuisance cherry blossom, a slightly stacked cherry blossom.
Est.1884
BrandKokonoezakura
Address663 Knee Minuma -ku Saitama Saitama
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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