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Kiyosusakura Tokujo

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Description

Kiyosusakura Tokujo is a top-grade sake from Kiyosuzakura Brewery in Aichi, positioned as a premium tier within the brewery's Kiyosusakura lineup. It offers a refined, well-balanced profile that showcases the quality standards Kiyosuzakura has maintained in the Kiyosu region of Aichi prefecture.

Specifications
CategoryOther
RegionAichi
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Kiyosuzakura Brewery Corp

Aichi
Founded in 1853, he manufactures and sells sake, shochu, wine, plum wine, etc. in Kiyosu (Kiyosu Castle, a place of Nobunaga Oda and the Cherry blossoms of Gojo River) in the Nobi Plain in Aichi Prefecture.
Est.1853
BrandKiyosujounobunaga
Address1692 Kiyosu Kiyosu Aichi
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine